For beginners Mrs. Kunow bakes Donauwelle birthday cake for Inga Ideas
Ingredients for the dough: 180 g margarine 180 g sugar 1 bag of vanilla sugar 4 eggs 4 tbsp milk 375 g flour 1 packet of baking powder 1 tbsp baking cocoa 2 tbsp milk …
is ajar again today with. guess we wanted to make a delicious one. Donau waves. . sour cherries. . and to the juice on the need through. later. . and the four tablespoons of milk. . looks something like this in the pipeline. it’s pretty good and we do about that. Over there. . now comes to the bright day of the bank. came and again two tablespoons of milk. . and the whole animal is now touched. we will make the dough on the right part. . the brown one points to honest there comes. now on top of the white house. . No. . I’m already a bit in my 13th. next we’ll do the polittalk. but a few liters of the world in the pot. all of them have something to them. to let. the two tablespoons of sugar nice and smooth. stir. . if you take with you often if you are from the. plate and stir the powder the. dissolved powder here is a nice. neatly over it with no case. arise. . then the pot comes back on the. flat it is once again to cool off. let’s put the pudding in one now. bowl and so that you don’t have any skin later. forms. your foils. . when we go. . spring is now gradually coming.
to the mother. now the buttercream comes on the head. . chocolate wine I will not yet. . .